Tag: pate brisee

Gluten Free Pâte Brisée (Shortcrust Pastry)

Gluten Free Pâte Brisée (Shortcrust Pastry)

Pâte Brisée is a shortcrust pastry dough that is a staple in French baking. This tart dough is rich, buttery, and bakes up with a golden crisp crust. One of the many reasons this shortcrust pastry is beloved by so many pastry chefs is that 

Module Four: Gluten Free Pastry

Module Four: Gluten Free Pastry

Theory I have been eagerly awaiting the launch of this module! Why you ask? Because pies and tarts are my ALL-TIME FAVOURITE! I’m a sucker for a classic apple pie or a chocolate tart and learning how to make gluten free pie and tart dough 


The Best Gluten Free Italian Sub Rolls The Best Gluten Free Country Bread The Best Gluten Free Sandwich Bread The Best Gluten Free Irish Soda Bread